焼肉　紋次郎　市川店

[First, the course menu]

1, 3 servings

2. Choreogi salad

3. Boiled ponzu sashimi

4. Yakiniku Sukiyaki

5. Premium Tongue Salt

6. 3 kinds of high-quality food

[Additional baked goods]

(King Yakiniku Beef)

Top Tongue/Skirt Steak/Top Kalbi/Top Loin/Middle Cut/Rump/Brisket/Aitchbone/Triangle Loin/Triangle Belly/Top Kurashita/Toro Kalbi/Thinly Sliced Sirloin/Steak Top Kalbi

(pork)

Pork ribs

(Bird meat)

Torimomo

(Hormones)

Offal/Top-grade tripe/Grilled meat/Liver

(seafood)

Scallops/Shrimp/Squid

(cooked rice)

Rice/Green onion rice/Bibimbap/Stone-grilled bibimbap/Soup/Kalbi soup/Spicy kalbi soup/Yukgaejang soup

(soup)

Seaweed/Egg/Vegetables/Garlic/Kalbi/Yukgaejang/Gomtang/Spicy Kalbi

(Single item)

Kimchi/Choregi/Kabuteki/Korean seaweed/Oi kimchi/Namul/Bean sprout namul/Mini hiyashi noodle

*Please order one item per person and one drink (additional charge).

*Additional orders can only be made after everyone has finished eating.

*If you leave food uneaten, you may be charged an additional fee.